Due to Blantons Wax Seal Design. There is a possibility of leakage during transit and/or wax damage. NESTOR LIQUOR PROTECTION WILL ONLY PROVIDE A PARTIAL STORE CREDIT BASED UPON THE VOLUME OF LEAKAGE OR DAMAGE AT OUR DISCRETION. NO REFUNDS OR REPLACEMENTS WILL BE OFFERED. Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey is an exceptional American whiskey crafted with care and precision by award-winning Master Distiller Elmer T Lee. This unique bourbon is a collaboration between Blanton’s, a renowned American distillery, and Takara Shuzo, a respected Japanese distillery.
This unique American whiskey starts its journey in white oak barrels, where it is aged for over 8 years before being finished in Takara red wine casks. The additional aging process adds further complexity to the flavor profile, giving the bourbon rich dark chocolate, roasted pecan, caramelized sugar, orange zest and tobacco notes that linger on the palate until the next sip. Whether enjoyed neat or in a cocktail, this exceptional spirit will delight any palate! The bourbon is then bottled at 46.5% ABV, making it a high-proof whiskey that is full of character. BLANTON’S TAKARA RED BARREL Straight Bourbon Whiskey has a truly unique flavor profile that consists of deep and rich flavors. Caramelized sugar, dark chocolate, roasted pecan, orange zest and tobacco notes make up the delightful flavor layers that linger on the palate until the next sip. The additional aging process in Takara red wine casks adds an extra layer of complexity to the whiskey, making it stand out from other spirits. Whether enjoyed neat or in a cocktail, this exceptional spirit will tantalize your taste buds!
One of the standout features of BLANTON’S TAKARA RED BARREL Straight Bourbon is its unique labeling and packaging. The cream label is a departure from Blanton’s signature black and gold labels and features Japanese characters alongside the classic Blanton’s horse and jockey emblem. The bottle is also adorned with a red wax seal, which is a nod to Takara Shuzo’s Japanese heritage.
For those looking to make their next gathering extra special – Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey offers an unforgettable experience for both casual drinkers and connoisseurs alike. Premium brown spirits don’t get much better than this!
Awards and Acclaim
Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon is an award-winning spirit that has earned many accolades from prestigious organizations. The whiskey has been recognized with a Double Gold Medal from the San Francisco World Spirits Competition and a Gold Medal from the American Distilling Institute. It has also been lauded by experts, with Wine Enthusiast magazine praising it as “Unforgettable and exceedingly complex”. For its unique flavor profile, Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey truly stands out among its peers.
Frequently Asked Questions
How is Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey made?
Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey is made using the traditional bourbon-making process, which includes mash bill of corn, rye, and malted barley, fermentation, distillation, and aging in new charred oak barrels for at least 6 years.
What makes Blanton Cream Label Takara Red Single Barrel Straight Bourbon Whiskey unique?
Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey is a collaboration between two renowned distilleries – Blanton’s from the United States and Takara Shuzo from Japan. This bourbon whiskey is aged for a minimum of eight years in new charred oak barrels, resulting in a complex and rich flavor profile. The cream label and red wax seal also make it a unique addition to any whiskey collection.
What is the ABV of Blantons Cream Label Takara Red Single Barrel Straight Bourbon Whiskey?
Blantons Cream Label Takara Red Single Barrel Straight Bourbon Whiskey is bottled at 46.5% ABV, making it a high-proof whiskey with a full-bodied flavor.
How should I serve Blantons Cream Label Takara Red Single Barrel Straight Bourbon Whiskey?
Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey is best enjoyed neat or on the rocks, allowing its complex flavors and aromas to fully develop. It can also be used in cocktails that call for a high-quality bourbon, adding depth and complexity to classic whiskey drinks.
Is Blanton Cream Label Takara Red Single Barrel Straight Bourbon Whiskey a limited release?
Yes, Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey is a limited release, making it a highly sought-after item among collectors and whiskey enthusiasts.
What flavors can I expect from Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey?
Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey has a complex flavor profile with notes of toasted nuts, vanilla, caramel, dark chocolate, oak, and a hint of spice. Its finish is long and warming, leaving a pleasant aftertaste that lingers on the tongue.
How does Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey compare to other Blanton’s bourbons?
Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey has a unique flavor profile compared to other Blanton’s bourbons due to its collaboration with Takara Shuzo. While it shares some similarities with other Blanton’s bourbons, such as the classic horse and jockey emblem and the use of new charred oak barrels for aging, its flavor profile is distinct and sets it apart from other Blanton’s offerings.
How should I store Blantons Cream Label Takara Red Single Barrel Straight Bourbon Whiskey?
A: Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey should be stored in a cool, dry place away from direct sunlight and extreme temperatures. It is best to store the bottle upright and avoid shaking or disturbing the sediment at the bottom of the bottle.
Can I mix Blanton Cream Label Takara Red Single Barrel Straight Bourbon Whiskey in cocktails?
A: Yes, you can mix Blanton’s Cream Label Takara Red Single Barrel Straight Bourbon Whiskey in cocktails, but its unique flavor profile may be lost or overshadowed by other ingredients. It is best enjoyed neat or with a small amount of water or ice to bring out the flavors and aromas.
Is Blanton Takara Red Single Barrel Straight Bourbon Whiskey gluten-free?
While bourbon is made from grains that contain gluten, the distillation process typically removes any gluten proteins from the final product. However, Takara Red Single Barrel Straight Bourbon Whiskey has not been specifically tested for gluten and may not be suitable for individuals with celiac disease or gluten sensitivities. It is best to consult with a healthcare professional before consuming any alcohol.
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